Valorisation Nutraceutique des Composants de Cactus: Etude Thèrapeutique et Alimentaire
| dc.contributor.author | MGHAZLI Safa | |
| dc.date.accessioned | 2016-05-23T14:11:50Z | |
| dc.date.accessioned | 2025-05-20T09:44:14Z | |
| dc.date.accessioned | 2025-05-22T08:49:37Z | |
| dc.date.available | 2016-05-23T14:11:50Z | |
| dc.date.issued | 2016-05-23 | |
| dc.date.registred | 2010 | |
| dc.description.ced | Sciences de l'Ingénieur | en_US |
| dc.description.laboratory | Biotechnologies et Technologies Alimentaires | en_US |
| dc.identifier.uri | https://otrohati.imist.ma/handle/123456789/11524 | |
| dc.title | Valorisation Nutraceutique des Composants de Cactus: Etude Thèrapeutique et Alimentaire | en_US |